Microwave fudge #1

Yield: 1 Servings

Measure Ingredient
3 cups Sugar
¾ cup Butter or margarine
1 can Evaporated milk; (5 oz.)
1 pack Semi-sweet chocolate pieces; (12 oz.)
1 \N Jar Marshmallow Creme; (10 oz.)
1 cup Chopped nuts
1 teaspoon Vanilla

Combine sugar, butter and milk in buttered large glass mixing bowl. Cover with plastic wrap. Microwave 10 minutes on Roast. Stir and continue cooking on Roast for 5 to 6 minutes or until mixture forms a soft ball in cold water. Stir in chocolate pieces until melted. Fold in Marshmallow Creme, nuts and vanilla. Pour into buttered 13 x 9-inch pan. Chill until firm. Cut into squares. Makes 74 fudge squares.

Posted to recipelu-digest Volume 01 Number 394 by "Diane. Geary" <diane@...> on Dec 22, 1997

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