Microwave fudge #1
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 3 | cups | Sugar |
| ¾ | cup | Butter or margarine |
| 1 | can | Evaporated milk; (5 oz.) |
| 1 | pack | Semi-sweet chocolate pieces; (12 oz.) |
| 1 | Jar Marshmallow Creme; (10 oz.) | |
| 1 | cup | Chopped nuts |
| 1 | teaspoon | Vanilla |
Directions
Combine sugar, butter and milk in buttered large glass mixing bowl. Cover with plastic wrap. Microwave 10 minutes on Roast. Stir and continue cooking on Roast for 5 to 6 minutes or until mixture forms a soft ball in cold water. Stir in chocolate pieces until melted. Fold in Marshmallow Creme, nuts and vanilla. Pour into buttered 13 x 9-inch pan. Chill until firm. Cut into squares. Makes 74 fudge squares.
Posted to recipelu-digest Volume 01 Number 394 by "Diane. Geary" <diane@...> on Dec 22, 1997