Yield: 1 Servings
| Measure | Ingredient |
|---|---|
| 1 \N | Orange, seeded & chopped |
| 1½ cup | Sugar |
| 1 cup | Fresh orange juice |
| 4 cups | Whole cranberries |
| 1 cup | Brown sugar |
| 1 cup | Raisins |
| 1½ cup | Chopped pecans |
URL :
Cook orange, white sugar & juice 20 minutes. Add cranberries, brown sugar, raisins. Bring to boil. Cook 10 minutes over low hear, stir constantly until thick. Remove from heat and add pecans. Can in ½ pint jars. This is a little high in fat because of the pecans, but a little goes a long way! Posted to EAT-L Digest 06 Sep 96 From: "~REality" <Ausetkmt@...> Date: Sat, 7 Sep 1996 19:04:15 -0700