Cranberry holiday punch
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | quarts | Ginger ale |
| 1 | quart | Orange soda |
| 8 | ounces | Lemon-lime soda |
| 2 | cups | Cranberry juice cocktail |
Directions
Freeze one quart ginger ale for beverage cubes. When ready to serve, pour cranberry juice, sodas and the remaining 1 qt. ginger ale into punch bowl.
Float beverage cubes in punch. Can garnish with orange slices and mint leaves. Serves 24 punch-size cups.
Posted to recipelu-digest Volume 01 Number 355 by "Lloyd W. Schempp" <schempp@...> on Dec 10, 1997