Crab meat dip #1

Yield: 6 Servings

Measure Ingredient
1 can (7-oz) minced crab
1 can (10.75-oz) cream of mushroom soup
1 Roll (6-oz) garlic cheese

Mix ingredients; put in chafing dish; serve warm.

MRS JAMES E. YANCEY (RACHEL)

MARVELL, AR

From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, .

Similar recipes