Hot crab dip #1
8 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Crabmeat |
| 8 | ounces | Cream Cheese, Softened |
| 1 | medium | Onion, Finely Diced |
| 2 | teaspoons | Horseradish |
| 1 | tablespoon | Milk |
| 2 | tablespoons | Worcestershire Sauce (Opt.) |
| Salt And Pepper | ||
| Almonds, Sliced | ||
Directions
Mix all ingredients except Almonds with fork. Place in uncovered casserole dish and bake at 350øF until bubbly, 20 to 30 minutes.
Sliced Almonds may be sprinkled on top before baking. Serve with crackers.