Corn 'n cucumbers

4 Servings

Ingredients

QuantityIngredient
2mediumsCucumbers; Thinly Sliced
½mediumOnion; Thinly Sliced
17ouncesWhole Kernel Corn; dr
½cupVinegar
2tablespoonsSugar
2tablespoonsWater
1teaspoonDillweed
¼teaspoonPepper
1dashCayenne Pepper

Directions

Combine cucumbers, onions and corn. Combine remaining ingredients and pour over salad. Chill, toss and serve.

Recipe by: Del Monte

Posted to brand-name-recipes by Meg Antczak <meginny@...> on Mar 17, 1998