Citrus-peanut dressing
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ¼ | teaspoon | Prepared mustard |
| ¼ | cup | Peanut butter |
| 2 | tablespoons | Orange juice |
| ½ | cup | Plain Yogurt |
| ½ | teaspoon | Grated orange rind |
Directions
Good for lettuce or fruit salads, or with hard-boiled egg.
Blend mustard and peanut butter, then gradually beat in orange juice.
Stir in yogurt and orange rind and beat until blended and smooth.
Chill until needed.
Makes ¾ cup
Source: Margo Oliver's Cookbook for Seniors c. 1989 From the files of Al Rice, North Pole Alaska. Feb 1994