Peanut butter dressing

4 servings

Ingredients

QuantityIngredient
½cupPeanut Butter -- Chunky
½cupDark Corn Syrup -- OR
½cupHoney
½cupMilk

Directions

Stir the peanut butter and syrup together in a small bowl until well blended. Add the milk and then cover. Refrigerate until serving time. Serve over fresh fruit and fruit salads.

Makes about 1⅓ cups.

Recipe By :

From: Marjorie Scofield Date: 04-16-95 (160) Fido: Recipes