Orange-pecan dressing
16 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Vegetable oil |
| ½ | cup | Orange juice |
| 2 | tablespoons | Chopped pecans |
| 1 | tablespoon | Honey or sugar |
| 1 | teaspoon | Prepared mustard |
| ½ | teaspoon | Celery salt |
Directions
Shake all ingredients in tightly covered container. ABOUT 1 CUP DRESSING; 75 CALORIES PER TABLESPOON..