Cinnamon crisps
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ⅓ | cup | Butter |
| ⅓ | cup | Milk |
| 1 | teaspoon | Baking powder |
| ⅔ | cup | Sugar |
| ½ | cup | Flour |
| 1 | teaspoon | Cinnamon |
Directions
Cream the butter and sugar together. Sift the dry ingredients and add alternately with the milk, using more flour if necessary to make a stiff dough. Roll on a floured board and cut in 2 inch squares. Bake on greased cookie sheets at 350-F about 10 minutes.