Chile cheese balls
2 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1 | pounds | Longhorn cheese |
1 | each | Tabasco sauce to taste |
½ | cup | Chopped pecans |
8 | ounces | Cream cheese |
1 | cup | Chopped green chile |
Directions
Put cheese in large bowl and mix until smooth. Add the rest of the ingredients. Shape into balls and roll in chopped pecans. Wrap in wax paper and refrigerate.
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