Cheese ball

Yield: 6 servings

Measure Ingredient
3 cups Shredded chedder cheese, packed
8 ounces Package cream cheese, softened
2 Heaping tablespoons mayonnaise
2 tablespoons Worcestershire sauce
1½ teaspoon Onion powder

chopped walnuts

Mix together chedder cheese, cream cheese, mayonnaise, Worchetershire sauce and onion powder. Roll in chopped walnuts. Let chill for 2 hours. Serve with crackers.

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