Carrot salad #4
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | mediums | Carrots, washed, lightly peeled and grated |
| 2 | tablespoons | Reduced-calorie mayonnaise |
| 2 | tablespoons | Plain low-fat yogurt |
| Orange juice | ||
| Raisins | ||
| Grapes | ||
| Pineapple chunks | ||
| Cut-up cucumber | ||
| Orange sections | ||
Directions
ANY TWO OF THESE
Mix mayonnaise and yogurt; thin dressing with about 2 tablespoons juice. Grate carrots; mix with dressing and your choice of remaining ingredients.
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