Yield: 1 servings
| Measure | Ingredient |
|---|---|
| 2 cups | Buttermilk |
| ½ teaspoon | Garlic powder |
| 2¼ tablespoon | Parsley flakes |
| ½ teaspoon | Accent or MSG |
| 2 cups | Mayonnaise |
| 1 teaspoon | Onion powder |
| 1¾ teaspoon | Salt |
| ½ teaspoon | Pepper |
Combine all ingredients, mixing well. Chill at least 4 hours.
Dressing will keep 2-3 weeks in 'fridge. Recipe can be halved, doubled, etc. easily.