Busy day meatloaf
6 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | pounds | Lean ground beef |
| 1 | can | Tomato soup |
| 1 | can | Cream of mushroom |
| 1 | pack | Onion soup mix |
Directions
Form meat into loaf and freeze. When ready to bake, place in a large piece of foil, pour soups over top seal and bake ata 300F. for 4 hours.
Taste of Home Ground Beef Collection 1996 Edition