Beef marinade california
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Cooking oil |
| ¼ | cup | Lemon juice |
| 1 | tablespoon | Paprika |
| 2 | tablespoons | Worcestershire sauce |
| 1 | dash | Tabasco sauce |
| 2 | tablespoons | Vinegar |
| 2 | teaspoons | Salt |
| 2 | teaspoons | Sugar |
| 2 | Cloves garlic; crushed | |
Directions
Put all ingredients in a pint screw top jar. Cover and shake vigorously.
Store in refrigerator until ready to use.
Recipe by: Maxine Johnson
Posted to MC-Recipe Digest V1 #847 by Kathleen <schuller@...> on Oct 15, 1997