Beef marinade

6 Servings

Ingredients

QuantityIngredient
1Bottle teriyaki sauce
½Onion; chopped
2Beef bouillon cubes
1Clove garlic; mashed
1cupRose wine
1cupWater
1Lemon or lime
1teaspoonGinger

Directions

Combine all ingredients & add steak. Turn steak every 5 hours. You may marinade beef for 1 or 2 days.

MARY KATHERINE MC BEE

From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .