Basic cake mix

Yield: 1 servings

Measure Ingredient
8 cups Cake Flour
¼ cup Baking Powder
2½ cup Vegetable Shortening
6 cups Sugar
1½ teaspoon Salt

In a large bowl, sift together cake flour, sugar, baking powder and salt. Mix well With a pastry blender, cut in shortening until the mixture is as fine as cornmeal. Put in a large airtight container.

Label as Basic Cake Mix and store in a cool dry place. Use with 10 to 12 weeks.

Makes about 16 cups of mix.

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