Best basic cake mix

Yield: 4 Cakes

Measure Ingredient
8 cups Cake-and-pastry flour
6 cups Granulated sugar
¼ cup Baking powder
2 teaspoons Salt

In large bowl, mix together flour, sugar, baking powder and salt until well combine. Transfer to airtight container, store in cool dry place for up to 2 months. Stir well before using. Makes enough for 4 cakes.

Source: Canadian Living magazine, Oct 94 Presented in article by Elizabeth Baird: "Baking Up The Best" Recipe by Canadian Living Test Kitchen [-=PAM=-] PA_Meadows@...

Posted to MM-Recipes Digest V3 #343 From: "Paul A Meadows" <PA_Meadows@...> Date: Sat, 14 Dec 96 22:04:09 UT

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