Yield: 4 servings
Measure | Ingredient |
---|---|
2 tablespoons | Plus 2 ts reduced calorie |
\N \N | Margerine |
¾ teaspoon | Chili powder |
¼ teaspoon | Garlic salt |
¼ teaspoon | Paprika |
8 cups | Popped plain popcorn |
In small saucepan over medium heat combine margerine and spices. Stir until margerine is melted. Pour spice mixture over popcorn in a large bowl mix thoroughly to coat. Each serving provides 1 Bread Exchange, 1 fat exchange From weight watchers Submitted By ELEANOR MURRAY On 10-07-95