Barbecue beef
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | tablespoon | Wesson Oil |
| 1 | pounds | Ground Beef |
| 1 | Lge Onion; chopped | |
| 1 | Green Bell Pepper; chopped | |
| 1 | tablespoon | Brown Sugar |
| 1 | cup | Catsup |
| ¼ | teaspoon | Cloves |
| 1 | tablespoon | Mustard |
| 1 | tablespoon | Vinegar |
| 1 | teaspoon | Salt |
Directions
Brown meat in oil until crumbly but not hard. Add remaining ingredients and cover and simmer about 30 minutes. Serve on a bun.
Source: Recipes Out of This World Women of St. Agnes Catholic Church Charleston, WV 1969
billspa@...
Recipe by: Rosemary Schipper
Posted to MC-Recipe Digest by Bill Spalding <billspa@...> on Mar 07, 1998