Baked grits
3 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4½ | cup | Water |
| 1 | cup | Grits |
| 1 | teaspoon | Salt |
| 2 | Rolls of Kraft garlic cheese | |
| 1 | Stick of margarine | |
| 2 | Eggs | |
| ⅔ | cup | Milk |
| dash | Tabasco sauce | |
| Paprika | ||
Directions
Cook grits in salted water. Break the cheese and margarine into small pieces and stir into hot grits until melted. Slightly beat eggs, add to milk; stir egg-milk mixture and Tabasco sauce into grits mixture.
Pour into buttered casserole, sprinkle with paprika and bake for 1 hour at 350 degrees. Randy Rigg Submitted By RANDY RIGG On 05-30-95