Yield: 9 Servings
Measure | Ingredient |
---|---|
1 cup | Sugar |
⅛ cup | Lighter Bake |
2 mediums | Eggs |
1 cup | Flour |
1 teaspoon | Nutmeg |
½ teaspoon | Cinnamon |
2 cups | Apples; peeled and diced |
1 cup | Walnuts; chopped |
1 teaspoon | Baking soda |
⅛ cup | Hot water |
Cream sugar & shortening together. Add eggs and mix at low speed until blended. Stir flour, nutmeg and cinnamon together and add to egg & sugar.
Mix. Stir in apples & nuts. Dissolve baking soda in hot water, then stir into batter. Pour into greased & floured square baking dish. Bake at 375 degrees until knife inserted at center comes out clean. Approx baking time 35 - 45 minutes.
Recipe By : Eloise Greismeyer Posted to MC-Recipe Digest V1 #286 Date: Fri, 8 Nov 1996 11:05:18 -0800 (PST) From: "dmgdjm@..." <dmgdjm@...> NOTES : Use Rome Beauty or Jonathon apples.