Apple cobbler #1
6 Servings
Quantity | Ingredient | |
---|---|---|
¾ | cup | Sugar |
2 | tablespoons | Flour |
½ | teaspoon | Cinnamon |
¼ | teaspoon | Salt |
5 | cups | Sliced apples |
¼ | cup | Water |
1 | tablespoon | Butter or margarine |
1 | cup | Flour |
1 | tablespoon | Sugar |
1½ | teaspoon | Baking powder |
½ | teaspoon | Salt |
3 | tablespoons | Shortening |
½ | cup | Milk |
Combine sugar, flour, cinnamon & salt. Mix with apples. Pour into baking dish. Sprinkle with water & dot with butter or margarine. Cover with foil & bake at 400 for 15 minutes. Meanwhile, sift flour, sugar, baking powder & salt. Cut in shortening. Stir in milk. Drop by spoonfuls onto hot apples.
Bake uncovered for 25-35 minutes. Makes 6 servings.
MRS. MARY ALICE SCHMALZ
BLYTHEVILLE, AR
From <Simply Southern>, the Desoto School Mothers' Assn, Helena-West Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, .
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