Ann landers' meat loaf

Yield: 8 Servings

Measure Ingredient
2 Eggs

2 lb Ground beef

1½ c Breadcrumbs

¾ c Ketchup

1 ts MSG

½ c Water -- warm

1 pk Dry onion soup mix

2 sl Bacon -- (opt)

8 oz Tomato sauce

Mix all ingredients except bacon and tomato sauce. Put in a 9x5" loaf pan; cover with 2 strips of bacon. Pour tomato sauce over meat. Bake 1-½ hours at 350.

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