American chop suey

Yield: 4 Servings

Measure Ingredient
1 pounds Ground beef
1 \N Onion, chopped
1 can Tomatoes
1 pounds Macaroni
\N \N Salt and pepper to taste

Brown the ground beef and onions in a skillet. Meanwhile cook the macaroni. Rinse and Drain when done. Add the can of tomatoes to the browned beef mixture and heat through. Mix the macaroni with the ground beef/tomato mixture, add salt and pepper to taste, and serve.

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