Almost impossible basic baking mix
1 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2¾ | cup | All-purpose flour* |
| ⅓ | cup | Nonfat dry milk powder |
| 1 | tablespoon | Sugar |
| 1 | tablespoon | Double-acting baking powder |
| 1 | teaspoon | Salt |
| 6 | tablespoons | Solid vegetable shortening |
Directions
*To vary the mix, replace half of the flour with whole-wheat flour or cornmeal. Combine flour, dry milk, sugar, baking powder, salt and shortening in food processor. Pulse until mixture is well blended and smooth. Store in container with tight-fitting cover in cool place for up to 4 weeks. Stir well before using.
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