7 up cake--charlotte collins
1 Servings
Ingredients
Quantity | Ingredient | |
---|---|---|
3 | cups | Flour |
3 | cups | Sugar |
5 | Eggs | |
2½ | Cubes of butter | |
1¼ | teaspoon | Vanilla |
7 | ounces | 7 UP |
Directions
Mix all ingredients together well and put into angel food cake pan, or a well greased and floured Bundt pan. Bake 1¼ to 1 ½ hours at 325.
Recipe by: CHARLOTTE COLLINS
Posted to MC-Recipe Digest by The Meades <kmeade@...> on Feb 23, 1998