Union pacific apple pancakes

Yield: 6 servings

Measure Ingredient
1 cup Flour
¼ teaspoon Salt
1½ teaspoon Baking powder
1 tablespoon Melted butter
½ cup Milk
1 Beaten egg
½ teaspoon Vanilla
1¼ cup Homemade applesauce

Sift flour, salt and baking powder. Combine butter, milk and egg.

Stir into flour. Add vanilla and applesauce. Beat well. Spoon batter into a hot, well greased griddle, allowing enough batter to make 4" cakes. When edges are lightly browned, turn and cook on second side. Serve hot with maple syrup or apple jelly and lots of butter." The Union Pacific System, 150 Recipes for Apple Dishes, 1910, Eugene Register Guard.

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