Yield: 1 Servings
Measure | Ingredient |
---|---|
½ pounds | Rotini |
1 can | Tuna |
2 cups | Cucumbers, thinly sliced |
1 \N | Tomato, chopped |
½ cup | Celery |
¼ cup | Green pepper |
¼ cup | Green onins |
1 cup | Italian dressing |
¼ cup | Mayo |
1 tablespoon | Mustard |
1 teaspoon | Dill |
1 teaspoon | Salt |
⅛ teaspoon | Pepper |
Prepare rotini. Drain. In large bowl combine pasta, tuna and veggies.
In small bowl combine dressing, mayo, mustard and spices. Add to salad mixture. Toss to coat. Chill and serve.