Teppan yaki fried rice

1 servings

Ingredients

QuantityIngredient
½teaspoonGarlic
½teaspoonGinger
½teaspoonSmoked apple bacon
8ouncesCooked rice
1teaspoonDiced onion
1teaspoonDiced carrots
1teaspoonDiced green onion
1Egg
½teaspoonButter
1teaspoonSoy sauce
Salt and pepper to taste

Directions

Directions: Toast the garlic, ginger and apple bacon in a wok with a little oil. Add the cooked rice to the wok and fry the cooked rice. Add the onion, carrots and green onion and continue to cook. Scramble the egg in a bowl and add to the rice and vegetables. Toss to cook. Add the butter, soy sauce, salt and pepper. Toss in wok and serve.

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