Tangy fruit salsa

Yield: 1 Servings

Measure Ingredient
1 cup Sliced strawberries
⅔ cup Kiwi fruit, chopped
½ cup Orange sections, chopped
1 tablespoon Lime juice
2 teaspoons Sugar
¼ teaspoon Ground ginger

Mix all ingredients. Cover and refrigerate about 1 hour or until chilled.

Recipe by: Betty Crocker Posted to MC-Recipe Digest V1 #527 by Daphne <djoyce@...> on Mar 20, 1997

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