Tabouli bread - abm - regular loaf

Yield: 1 Loaf

Measure Ingredient
½ cup Water
2 cups White bread flour
1 tablespoon Sugar
¾ teaspoon Salt
1 \N Egg
2 tablespoons Black olives, chopped
½ tablespoon Olive oil
¼ cup Tabouli mix
2 tablespoons Yogurt
1 teaspoon Yeast, fast rise or machine or -
2 teaspoons Yeast, active dry
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Source: Electric Bread

This is a bread that's definitely different. Inspired by the Middle Eastern bulgar wheat dish, this medium-bodied loaf offers a unique blending of tastes and textures. It can't be beat for a meatloaf sandwich, or try it with a Greek salad or slices of warm feta cheese.

For additional flavor, add ½ t of dried mint leaves.

Place apricots away from water. Taboili mix can be found in the gourmet or health food section of your grocery.

Use regular or rapid bake cycle.

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