Yield: 1 Servings
Measure | Ingredient |
---|---|
3 teaspoons | Yeast |
¼ cup | Dried apricots; chopped |
3¼ cup | White bread flour |
2 tablespoons | Sugar |
1½ teaspoon | Salt |
½ cup | Tabouli mix |
1 \N | Egg or Egg Beater |
¼ cup | Black olives; chopped |
¾ cup | Water |
¼ cup | Plain yogurt |
1 tablespoon | Olive oil |
For additional flavor, add ½ tsp. of dried mint leaves.
Place apricots away from water. From: _Electric Bread_
Posted to MC-Recipe Digest V1 #758 by teech <teech@...> on Aug 23, 1997