Yield: 1 Servings
|1 cup||Water -or-|
|1½ cup||Milk (up to)|
|2 tablespoons||Sugar; to taste|
From: sinha@... (Arun Sinha)
The recipe for Lassi varies from region to region. I am posting one that we make. Also, lassi can be sweet or salty, but the one given below is a sweet lassi, and easy to make. Put all the ingredients in a blender, blend, add crushed ice and serve.
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, .