Yield: 1 Servings
|\N \N||Ice cubes (about 4-6)|
For the question about how to make lassi this is from the northeast part of india but i think it's the same everywhere.
blend the yoghurt and ice cubes together, until the yoghurt becomes more liquid. add sugar to taste. the lemon/lime is optional but it gives it a slightly tart taste. dash of salt.
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