Yield: 1 Servings

Measure Ingredient
1 pint Plain yogurt
1 pint Water
2 tablespoons Honey, or to taste
1 \N Good squirt of good quality rose flavouring
1 pinch Crushed, dried mint (or two leaves of finely shredded and chopped fresh mint)

Whir this up in the blender (or shaker) and pour over ice. Very good with hot, spicey meals and East Indian foods.

Posted to fatfree digest V96 #239 From: sylvia@...

Date: Thu, 29 Aug 1996 10:12:34 -0400

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