Yield: 1 Servings
|1 pint||Plain yogurt|
|2 tablespoons||Honey, or to taste|
|1||Good squirt of good quality rose flavouring|
|1 pinch||Crushed, dried mint (or two leaves of finely shredded and chopped fresh mint)|
Whir this up in the blender (or shaker) and pour over ice. Very good with hot, spicey meals and East Indian foods.
Posted to fatfree digest V96 #239 From: sylvia@...
Date: Thu, 29 Aug 1996 10:12:34 -0400