Yield: 4 Servings
|1 pounds||Ground beef, lean|
|1 cup||Stuffing cubes|
|2 packs||Brown gravy mix|
|1 can||Mushroom pieces|
Make 8 equal size large patties. Sprinkle lightly with salt and pepper. Put ¼ cup stuffing cubes in the center of 4 patties. Top each with one more patty and seal the edges. Place in baking pan and sprinkle with mushrooms.
Mix 2 cups cold water with the dry gravy mix and pour over the patties.
Cover and bake at 350 deg. F. for 45 minutes to an hour.
Recipe by: Fare Share newspaper Posted to EAT-L Digest 14 Mar 97 by JoAnn <joannr@...> on Mar 14, 1997