Strawberry griddle cakes

4 servings

Ingredients

QuantityIngredient
cupSifted flour
4teaspoonsBaking powder
3tablespoonsSugar
½teaspoonSalt
2Eggs, beaten
¾cupMilk
1teaspoonButter, melted
1cupFresh strawberries, sliced

Directions

In large bowl, sift together flour, baking powder, sugar and salt.

Combine eggs and milk and stir into dry ingredients only enough to moisten batter. Add melted butter and strawberries. Fry on hot griddle. Serve with syrup and butter. Typed for you by: Fred Goslin, Cyberealm BBS Watertown NY 315-786-1120