Steak supper in foil
1 servings
Ingredients
Quantity | Ingredient | |
---|---|---|
1½ | pounds | Chuck steak, 1\" thick |
1 | can | Cream of mushroom soup |
1 | pack | Onion soup mix |
3 | Carrots | |
2 | Stalks celery | |
3 | Potatoes | |
2 | tablespoons | Water |
Directions
Heat oven to 450 degrees and place a sheet of tin foil 24x18 inches in a pan. Place meat on foil. Mix mushroom soup and onion soup mix and spread on steak. Top meat with vegetables, sprinkle water on vegetables. Fold foil and seal. Cook 1½ hours.