Spicy honey sauce
1 servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | cup | BOTTLED CHILI SAUCE |
| ½ | cup | HONEY ( CAN USE 3/4 CUP ) |
| ¼ | cup | MINCED ONION |
| 2 | tablespoons | DRY RED WINE |
| 1 | tablespoon | WORCESTERSHIRE SAUCE |
| 1 | teaspoon | DIJON MUSTARD |
Directions
COMBINE ALL INGREDIENTS AND MIX THOROUGHLY. HEAT IN A SAUCE PAN TO BOILING, STIRRING CONSTANTLY. REDUCE HEAT AND SIMMER, UNCOVERED FOR 5 MINUTES. BRUSH SAUCE ON MEATS OR FISH DURING THE LAST 5 MINUTES OF COOKING OR USE AS A DIPPING SAUCE. YEILD 1½ CUPS. PREP TIME, LESS THAN 30 MINUTES.