Spicy dipping sauce
4 servings
| Quantity | Ingredient | |
|---|---|---|
| ½ | cup | Soy sauce |
| 2 | tablespoons | Black vinegar, or Chinkiang |
| Vinegar | ||
| 1 | teaspoon | Chile paste |
| ½ | teaspoon | Sugar |
| 1 | tablespoon | Minced garlic |
Combine ingredients in a small bowl and serve with Pork Dumplings.
Yield: ⅔ cup
TAMALES WORLD TOUR SHOW #WT1B13 CHINA DIM SUM