Spicy apple muffins
12 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 2 | cups | Flour, all-purpose |
| ½ | cup | Sugar, granulated |
| 1½ | teaspoon | Cinnamon, ground |
| 2 | teaspoons | Baking powder |
| ½ | teaspoon | Allspice, ground |
| 2 | cups | Apple, unpeeled, grated |
| ½ | cup | Apple juice concentrate, |
| Undiluted | ||
| ½ | cup | Raisins, optional |
| 1 | Egg, whole OR 2 egg whites | |
| 3 | tablespoons | Oil, vegetable |
Directions
In bowl mix flour, (can use 1½ cups flour and ½ cup unprocessed bran), sugar, cinnamon, baking powder and allspice; set aside. In another bowl combine apples, apple juice concentrate, raisins, egg or egg whites and oil. Make a well in center of dry ingredients and add apple mixture. Mix until dry ingredients are just moistened. Line muffin tins with paper liners. Spoon batter into paper-lined muffin cups. Bake in preheated 350 degree oven 20 to 25 minutes.