Apple spice muffins

Yield: 12 servings

Measure Ingredient
1½ cup Unbleached flour
3 tablespoons Rolled oats
1 tablespoon Baking powder
1 teaspoon Cinnamon
½ teaspoon Nutmeg
½ teaspoon Cloves
¼ teaspoon Salt
½ cup Raisins
2 smalls Apples -- pared/cored/cubed
¾ cup Skim milk -- at room
\N \N Temperature
½ cup Brown sugar -- packed
¼ cup Applesauce -- at room
\N \N Temperature
1 \N Egg white -- whipped

Preheat oven at 350. Prepare 12 muffin pans with cooking spray and flour. In a mixing bowl, combine flour, oats, baking powder, cinnamon, nutmeg, cloves, salt and raisins. In another mixing bowl, combine apples, milk, brown sugar, applesauce, and egg white. Mix wet ingredients with dry ingredients just until moistened. Use an ice cream scoop to fill muffin tins ⅔ full. Bake 20 to 30 minutes, or until lightly browned.

Recipe By : Weight Watchers Homestyle Recipes

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