Fresh apple muffins-

12 servings

Ingredients

QuantityIngredient
2tablespoonsSoft margarine
2tablespoonsSugar replacement
Egg (beaten)
cupFlour
¼teaspoonSalt
2teaspoonsBaking powder
6tablespoonsSkim milk
Apple (peeled and chopped)

Directions

Cream margarine and sugar replacement; add egg. Stir in remaining ingredients. Spoon into greased muffin tins, filling no more than two-thirds full. Bake at 400F for 25 minutes, or until done. For those who like spices, you may add cinnamon, nutmeg, ginger, cloves to the mix - just a dash of each. yield : 12 muffins 1 muffin = 1 bread calories = 72