South of the border bundles

Yield: 4 servings

Measure Ingredient
6 10-INCH flour tortillas
4 ounces Cheddar or American Cheese
1 can Refried beans
½ cup Sliced green onions
1 can Diced green chile peppers
1 teaspoon Chili powder
1 Tomato, seeded and chopped
Sliced green onion
Taco sauce (optional)

Contributed to the echo by: Pat Knox SOUTH OF THE BORDER BUNDLES Wrap tortillas tightly in foil. Heat in a 350 degree oven for 10 minutes. Cut the cheese into 6 sticks. In a bowl, stir together the refried beans, ½ cup onion, chili peppers, and chili powder. Remove one tortilla from foil; recover remaining tortillas. Spread the tortillas with about ⅓ cup of the bean mixture to within 2 inches of the edge. Top with 1 tablespoon chopped tomato. Place one cheese stick in center of tortilla. Fold in two sides; roll up jelly-roll style. Place on a greased baking sheet. Repeat with remaining tortillas. Bake in a 350 degree oven for 15 to 20 minutes or till heated through. Serve bundles warm. Spoon taco sauce atop each bundle and sprinkle with additional sliced green onion, if desired.

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