Yield: 6 Servings
Measure | Ingredient |
---|---|
\N \N | O oz; (2-16oz cans) Great Northern or white beans, rinsed and drained ( OR use a combonation of beans and corn kernals) |
¾ cup | Chunky salsa |
1 tablespoon | Ketchup |
1 tablespoon | Brown sugar |
½ teaspoon | Dried parsley flakes |
⅛ teaspoon | Black pepper |
¾ cup | (3oz) shredded cheddar cheese |
Preheat oven to350. In a medium saucepan, warm beans. Add salsa and ketchup. Mix in brown sugar and spices. Add the cheese. Mix well. Pour into an 8x8 baking dish. Bake 20-30 minutes Serves 6
Posted to TNT Recipes Digest, Vol 01, Nr 940 by Abtaxel <Abtaxel@...> on Jan 14, 1998