Yield: 2 cups
Measure | Ingredient |
---|---|
8 ounces | Cream Cheese Softened |
½ cup | Seafood cocktail sauce |
2 tablespoons | Plain yogurt |
2 tablespoons | Minced green onion |
1½ teaspoon | Worcestershire sauce |
¼ teaspoon | Garlic powder |
1 can | 4 1/2 oz tiny shrimp |
Drain and rinse shrimp. Combine first 6 ingredients, stir in shrimp and chill overnight. Serve with chips, crackers or veggies.
Submitted By ROBERT BALLENGER On 01-02-95