Shredded carrots a l'orange
5 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 1 | pounds | Fresh carrots unpared, shredded |
| 3 | tablespoons | Orange juice concentrate frozen, undiluted |
| ¼ | cup | Water |
| ¼ | cup | Raisins |
| Pinch ground cinnamon | ||
| Salt and pepper to taste | ||
Directions
In a large non-stick saucepan or skillet with a lid, combine shredded carrots with remaining ingredients. Simmer, covered, 3 minutes.
Uncover and simmer an additional 2 to 3 minutes, until nearly all the liquid is evaporated. Makes 5 servings, about 70 calories each.