Sauteed salmon steaks
4 Servings
Ingredients
| Quantity | Ingredient | |
|---|---|---|
| 4 | Salmon Steaks | |
| 1 | tablespoon | Butter |
| 1 | teaspoon | Soy sauce |
| ¼ | teaspoon | Garlic powder |
| 4 | Lemon slices | |
Directions
In a large non-stick skillet, melt margarine and add soy sauce and garlic powder. Add salmon and cook 4-5 minutes. Turn and continue to cook 4-5 minutes or until fish flakes easily. Garnish with lemon slices.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini